Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, braised chinese pork belly (special dongpo recipe). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Braised Chinese Pork Belly (Special Dongpo Recipe) is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Braised Chinese Pork Belly (Special Dongpo Recipe) is something which I have loved my whole life. They’re fine and they look wonderful.

Braised pork belly or Dong Po Rou (东坡肉) is an iconic traditional Chinese braised pork belly recipe of Hangzhou (杭州), created by Su Dong Po, a famous scholar, writer, poet, calligrapher, gastronome, and court official of the Song dynasty. Over the centuries, this dish has become very popular, and once you taste it, you'll know why! Over the centuries, this Braised Pork Belly Dong Po Rou dish has become very popular, and once you taste it, you'll know why. Dongpo rou is named after Su Dong Po, a famous Chinese poet who lived during the Song Dynasty.

To begin with this recipe, we have to first prepare a few components. You can cook braised chinese pork belly (special dongpo recipe) using 15 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Braised Chinese Pork Belly (Special Dongpo Recipe):

1. Get Main Ingredients
2. Make ready 3 slice Pork Belly
3. Prepare 3 tbsp Oil
4. Get 6 clove Garlic
5. Make ready 4 each Star-Anise
6. Get 1/2 tbsp Sichuan Peppercorns
7. Take 1/2 cup Honey
8. Prepare 1 can Chicken Stock
9. Take 1 small Ginger
10. Prepare 1/4 cup Thick Sweet Soy Sauce
11. Take 1/4 cup Light Soy Sauce
12. Prepare 1 stick Cinnamon
13. Make ready Optional Add-ons
14. Take 2 each Potato
15. Get 8 each Cooked Tofu Cubes

Remove from the water, and blot dry with paper towels. Pork is most definitely not just "the other white meat" in China. From the smoky-licious BBQ Pork (叉烧) and Crispy Pork Belly (烧肉) in Cantonese cuisine to the dainty-licious Xiao Long Bao (小笼包) from Shanghai and numerous other famous Chinese pork dishes in between, pork is clearly the meat of choice in Chinese cooking. In fact, the Chinese character for meat '肉' (ròu.

Instructions to make Braised Chinese Pork Belly (Special Dongpo Recipe):

1. Preheat oven to 375°F.
2. Slice ginger into thin pieces. Dice 3 cloves of garlic into smaller pieces. Crush remaining 3 pieces of garlic.
3. Add oil into a roasting pan. Heat roast pan into medium heat.
4. Slice pork belly sticks into 3 individual pieces -resulting into 9 pieces. Make more if desired to make larger serving.
5. Once the roasting pan is heated, stir fry garlic, ginger, star-anise, sichuan peppercorn together with the oil in medium heat.
6. Once the pan is fragrant, slowly add the pork belly into its side one by one and sear it for about 20 seconds each side - with the bottom (opposite to fat side) being the last side to be seared.
7. Set the pork belly on their side and add honey all over the dish.
8. Expose all the sides of the pork belly to the honey-oil-mixture of ingredients.
9. Add chicken stock, soy sauce and sweet thick soy sauce to the mixture.
10. Again mix the pork belly and expose all its side to the stock-honey-oil-ingredients concoction.
11. Wait for the stock-honey-oil-ingredients to boil.
12. If it's boiling, remove from heat. Cover with foil and put it inside the oven. Set the timer to 1 hour and 30 minutes.
13. Depending on your desired add-on, add it to the roasting pan at the most appropriate time remaining. Example: Potato = 30 min. Cooked tofu cubes = 15 min.
14. Without turning off the oven, take out the pan at the around 45 min. - 1 hour mark and bring it to the range under medium-high heat to a boil. Let boil for 3-5 minutes then immediately bring it inside the oven again.

From the smoky-licious BBQ Pork (叉烧) and Crispy Pork Belly (烧肉) in Cantonese cuisine to the dainty-licious Xiao Long Bao (小笼包) from Shanghai and numerous other famous Chinese pork dishes in between, pork is clearly the meat of choice in Chinese cooking. In fact, the Chinese character for meat '肉' (ròu. Mao's Braised Pork Belly Recipe Instructions The first step is to blanch the pork belly, which removes any blood or impurities from the meat. With the lid on, bring it to a boil. Transfer out and wash with warm water.

Foods That Make Your Mood Better

Most of us have been conditioned to think that comfort foods are bad and must be avoided. However, if your comfort food is candy or junk food this can be true. Otherwise, comfort foods could be really healthy and good for you. A number of foods honestly do elevate your mood when you consume them. If you feel a little bit down and you need a happiness pick me up, try a couple of these.

Eggs, believe it or not, can be really great at beating back depression. You should see to it, though, that what you make includes the egg yolk. When you would like to cheer yourself up, the yolk is the most important part of the egg. Eggs, the yolks in particular, are rich in B vitamins. These B vitamins are great for helping to improve your mood. This is because these vitamins increase the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Try to eat an egg and feel a lot better!

Put together a trail mixfrom various seeds and nuts. Your mood can be elevated by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and other types of nuts. This is because seeds and nuts have plenty of magnesium which raises your brain’s serotonin levels. Serotonin is referred to as the “feel good” chemical substance and it tells your brain how you should be feeling at all times. The more you have of it, the better you will feel. Not just that, nuts, specifically, are a terrific protein food source.

Cold water fish are great if you would like to feel happier. Wild salmon, herring, mackerel, trout, and tuna are all high in omega-3 fats and DHA. DHA and omega-3s are two things that raise the quality and the function of your brain’s grey matter. It’s true: eating a tuna fish sandwich can basically help you fight back depression.

Some grains are really great for fighting off bad moods. Millet, quinoa, barley, etc are excellent at helping you have a happier mood. These grains can help you feel full for longer too, helping you feel better. It’s not hard to feel low when you feel hungry! The reason these grains help your mood so much is that they are not hard for your stomach to digest. You digest these foods quicker than other foods which can help promote your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

Green tea is actually great for your mood. You were sure green tea had to be in this article somewhere, right? Green tea is found to be packed full of an amino acid known as L-theanine. Research has found that this amino acid induces the production of brain waves. This will better your brain’s focus while simultaneously calming the rest of your body. You probably already knew it is not difficult to be healthy when you drink green tea. Now you know green tea can help raise your mood too!

So you see, you don’t need to eat all that junk food when you are wanting to feel better! Test out these tips instead!