Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, honey lemon gugelhupf. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Honey Lemon Gugelhupf is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Honey Lemon Gugelhupf is something that I’ve loved my entire life. They are nice and they look wonderful.

The bread has a faint honey sweetness, and a very refreshing lemon flavour. I also recommend using the egg whites only. [Azuki Bean Milk Gugelhupf] Kugelhopf Though it originated in Austria, this sweet raisin-filled yeast bread has become a specialty of the Alsace region of France, where it is often served for breakfast or brunch. The Lemon Gugelhupf recipe out of our category Cake! In a small bowl, dissolve yeast in warm milk.

To get started with this recipe, we must prepare a few components. You can cook honey lemon gugelhupf using 16 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Honey Lemon Gugelhupf:

1. Make ready For the dough:
2. Make ready 210 grams Bread flour
3. Take 40 grams Cake Flour
4. Take 10 grams Sugar
5. Make ready 3 grams Salt
6. Prepare 40 grams Unsalted butter
7. Get 20 grams Honey
8. Get 2 tsp Lemon juice
9. Prepare 1/2 tsp Grated lemon peel
10. Get 140 grams Yogurt (or milk, or water)
11. Take 2 1/2 grams Dry Yeast (if possible, use sugar-resistant yeast)
12. Prepare For the lemon icing:
13. Take 40 grams Powdered sugar
14. Get 2 tsp Lemon juice
15. Prepare For decoration (optional):
16. Prepare 1/4 lemon's worth Lemon peel

In a mixing bowl, combine flour and salt. Essentially, gugelhupf (or kugelhopf) is a yeast or sponge cake served with caster sugar sprinkled on top. Its characteristic form comes from the peculiar high creased cake form with a tube in the middle. What makes it taste special is the chopped orange or lemon peel used in the dough.

Steps to make Honey Lemon Gugelhupf:

1. Remove the juice and grate the peel of 1 lemon. (you can also finely chop the part of the peel you will use for decoration). Separate the lemon you will use for the various parts of the recipe.
2. Put the batter ingredients into the bread machine pan and add the dry yeast on top. Start the machine on the setting for making dough.
3. Remove the dough from the bread machine after it has completed the first rising. Punch down the dough, and form it into a ball. Cover the dough with a damp tea towel, and let it rest for 10 minutes. The dough should only be slightly sticky.
4. Open a hole in the center of the dough using your fingers to create a doughnut shape. Paint the dough with melted butter, and lay it in a fluted pan.
5. Being mindful to not let the dough dry out, let it rise for a second time (40~60 minutes).
6. Preheat the oven to 170℃ and bake the bread for 25~35 minutes. Remove the bread from the mold and bake for an additional 5 minutes. When it has finished baking, cool it on a wire rack.
7. Mix the powdered sugar and lemon juice together to make the icing.
8. When the cake has cooled, pour the icing over the cake. Decorate the top with the lemon peel. You are finished.
9. Here is a cross section. Using yogurt in the batter makes the dough more tender. The bread has a faint honey sweetness, and a very refreshing lemon flavour.
10. I didn't use any eggs as it may interfere with the lemon taste, but if you want to add an egg make sure that the egg and water together make 140 g. I also recommend using the egg whites only.
11. [Azuki Bean Milk Gugelhupf]
12. [Coffee Gugelhupf]

Its characteristic form comes from the peculiar high creased cake form with a tube in the middle. What makes it taste special is the chopped orange or lemon peel used in the dough. In a medium bowl, whisk together honey, soy sauce, lemon juice and red pepper flakes. In a large skillet over medium-high heat, heat two tablespoons oil. When oil is hot but not smoking, add salmon.

Foods That Make Your Mood Better

For the most part, people have been conditioned to believe that “comfort” foods are bad for the body and should be avoided. At times, if the comfort food is a sugary food or some other junk food, this is very true. Otherwise, comfort foods could be really nourishing and good for you. There are several foods that, when you eat them, may boost your mood. If you seem to feel a little bit down and you need a happiness pick me up, try a couple of these.

Eggs, you may be surprised to learn, are terrific at combating depression. Just make sure that you don’t get rid of the egg yolk. Whenever you want to cheer yourself up, the yolk is the most crucial part of the egg. Eggs, specifically the egg yolks, are rich in B vitamins. These B vitamins are wonderful for helping to elevate your mood. This is because these vitamins help your neural transmitters–the parts of your brain that control your mood–function better. Eat an egg and be happy!

Put together a trail mix from seeds and/or nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, and so on are all great for helping to boost your mood. This is because these nuts are loaded with magnesium, which helps to boost serotonin production. Serotonin is a feel-good chemical substance that directs the brain how to feel at any given point in time. The more of this chemical in your brain, the better you’ll feel. Not just that but nuts, particularly, are a fantastic protein food source.

Cold water fish are excellent for eating if you wish to combat depression. Cold water fish including tuna, trout and wild salmon are high in DHA and omega-3s. These are two substances that boost the quality and function of the grey matter in your brain. It’s true: consuming a tuna fish sandwich can actually help you fight back depression.

It’s not hard to fight your bad mood when you eat grains. Barley, millet, quinoa, etc are great at helping you feel better. They fill you up better and that can help improve your moods too. It’s easy to feel a little bit off when you are starving! The reason these grains elevate your mood is that they are not difficult for your stomach to digest. You digest these foods more quickly than other things which can help increase your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

Your mood could really be helped by green tea. You were simply waiting to read that in this article, weren’t you? Green tea has a lot of an amino acid known as L-theanine. Studies show that this particular amino acid can basically induce brain waves. This helps improve your mental sharpness while calming the rest of your body. You were already aware that that green tea helps you be better. Now you know that it helps you to raise your moods as well!

Now you realize that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try some of these instead!