Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beautiful croissants. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Explore our Expertly Crafted Products Designed to Make Your Kitchen and Home Uniquely You. Buy Online & Enjoy Same-Day Pickup at Your Local Store. Chef Dominique Ansel, chef of the famous Cronut and owner of Dominique Ansel Bakery, says: "Making croissants is a labor of love and dedication—a lifelong baking project.". This humble French pastry is all about mastering time-intensive techniques to produce perfect results.

Beautiful Croissants is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Beautiful Croissants is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook beautiful croissants using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Beautiful Croissants:

1. Take 200 grams Bread flour
2. Get 40 grams Cake flour
3. Get 10 grams Joshinko
4. Make ready 30 grams Sugar
5. Prepare 2 grams Salt
6. Get 25 grams Butter
7. Take 4 grams Dry yeast
8. Make ready 50 grams Egg
9. Prepare 125 grams Milk
10. Make ready 100 grams Butter for folding

Use a pizza wheel or sharp paring knife to trim the edges of the dough. These Keto Croissants are yeast risen and made mainly with, vital wheat gluten, almond flour, coconut flourand oat fiber. The Best Keto Croissants have beautiful layers, just like real croissants and pull apart exactly how you'd expect. The cold butter and milk is the key to creating these layers along with folding of the dough.

Steps to make Beautiful Croissants:

1. Weigh out the ingredients. If you are making the dough in a bread machine, the amount of water here listed is perfect, but if you are kneading by hand, please use caution and only use as much water as you need for the dough to come together.
2. Take the butter you will use for the folding and divide it into two parts. Roll each portion into a 10cm X 10cm sheet.
3. After the dough has been through its first rise and has rested, divide it into two equal portions. Place one of the sheets of butter on top of the dough, and fold the dough around it. Repeat this with the second piece of dough and remaining sheet of butter.
4. When folding the dough around the butter, be careful not to let air get caught in the layers. Push out the air bubbles as needed.
5. Lightly flour your cutting board. Roll the dough using a side to side motion to thinly stretch out the dough. Only roll along a single axis. Fold this stretched dough like a letter into thirds. Turn the dough 90 degrees before beginning the next rolling.
6. Repeat the process in Step 5 for 3 more rollings. Chill the dough in the freezer for 10 minutes. Roll the dough out into a sheet of approximately 40 x 17 cm.
7. Trim the edges of the dough straight and cut into triangles with bases of about 8~10 cm in length.
8. Stretch out the point of the triangle with a rolling pin.
9. Cut a 2 cm slit into the end of the triangle, and roll the dough into a croissant shape.
10. Let the croissants rise at a temperature of 40℃ for 40 minutes. Brush the risen croissants with eggwash and bake in a 210℃ oven for 15 minutes. The croissants are now finished.

The Best Keto Croissants have beautiful layers, just like real croissants and pull apart exactly how you'd expect. The cold butter and milk is the key to creating these layers along with folding of the dough. Okay, here's what you do: slice that beautiful bread in half lengthwise. Spread a decadent chocolate ganache on either side of the bread. Take the two halves and sandwich them together to form a fancy pain au chocolat (French for chocolate croissant.) Roll up the rest of the croissant like a jelly roll to create so many beautiful layers!!

Try Using Food to Improve Your Mood

Many of us have been conditioned to think that comfort foods are not good and are to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this can be true. Other times, comfort foods can be utterly nutritious and good for us to eat. Some foods actually do improve your mood when you consume them. When you are feeling a little down and are in need of an emotional boost, test out a couple of these.

Eggs, you may be astonished to find out, are wonderful at fighting depression. You should see to it, though, that what you make includes the egg yolk. Whenever you want to cheer yourself up, the yolk is the most essential part of the egg. Eggs, specifically the yolks, are full of B vitamins. The B vitamin family can be fantastic for boosting your mood. This is because these vitamins improve the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Try consuming a couple of eggs to cheer up!

Make a trail mixfrom a variety of seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all great for improving your mood. This is because these nuts are high in magnesium, which helps to raise serotonin production. Serotonin is referred to as the “feel good” substance that our body produces and it tells your brain how you should be feeling at all times. The higher your levels of serotonin, the more pleasant you are going to feel. Not only that, nuts, specifically, are a fantastic protein food source.

If you wish to battle depression, you should eat some cold water fish. Tuna, trout, mackerel, herring and wild salmon are all full of omega-3 fats and DHA. DHA and omega-3s are two things that really help the grey matter in your brain function a lot better. It’s true: eating a tuna fish sandwich can actually help you overcome depression.

Some grains are actually wonderful for repelling bad moods. Quinoa, millet, teff and barley are all actually excellent for helping increase your happiness levels. They help you feel full as well which can actually help to better your mood. Feeling famished can actually make you feel awful! The reason these grains are so great for your mood is that they are not difficult to digest. These foods are easier to digest than others which helps kick start a rise in your sugar levels which in turn takes your mood to a happier place.

Green tea is fantastic for moods. You were just waiting to read that here, weren’t you? Green tea is rich in an amino acid referred to as L-theanine. Studies prove that this specific amino acid can basically induce brain waves. This will improve your brain’s focus while at the same loosening up the rest of your body. You knew that green tea helps you feel healthier. Now you are aware that it helps you to lift your moods too!

Now you can see that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try a few of these suggestions instead.