Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, melt-in-your-mouth hawaiian malasada donuts. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Melt-in-your-mouth Hawaiian Malasada Donuts is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Melt-in-your-mouth Hawaiian Malasada Donuts is something that I have loved my entire life. They’re fine and they look wonderful.

Put the cooked donuts on a draining rack on their sides to drain off the oil. If you set their top/bottom on the rack, the excess oil won't drain off properly. Once the oil has drained off, put a malasada while it's still hot in a plastic bag with granulated sugar one at a time and shake it around to coat with the sugar. Malasadas, technically Portuguese in origin, but very popular in Hawaii, are hole-less, sometimes cream-filled doughnuts.

To begin with this recipe, we must prepare a few ingredients. You can cook melt-in-your-mouth hawaiian malasada donuts using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Melt-in-your-mouth Hawaiian Malasada Donuts:

1. Get 150 grams Bread (strong) flour
2. Get 100 grams Cake flour
3. Get 25 grams Katakuriko
4. Prepare 100 grams Condensed milk (You can use, homemade condensed soy milk)
5. Prepare 1 small or medium egg Beaten egg
6. Make ready 200 ml in total egg + condensed milk + water Water
7. Take 6 grams Dry yeast
8. Get [Toppings]
9. Prepare 2 tbsp or (to taste) Granulated sugar (or raw cane sugar)
10. Get 1 Try variations with cinnamon powder, kinako, powdered dried coconut etc. mixed with the sugar

I have dreamed about going back ever since. Hawaiian malasadas (Portuguese donuts) Hawaiian malasadas from the famed Leonard's Bakery in Hawaii - these fantastic Portuguese style donuts will make you want to visit the islands! If you have not tried our malasadas (donuts) you are definitely in for a treat. Our donuts are light, fluffy and can be filled with a variety of … more They have the best melt-in-your-mouth, chewy cookies, and they're huge.

Instructions to make Melt-in-your-mouth Hawaiian Malasada Donuts:

1. I used this condensed milk, which is canned in a factory in Kumamoto, using domestic milk and sugar from Australia or South America.
2. Put the egg → condensed milk → water in a measuring cup in that order, so that the total comes to 200 ml. Put all the ingredients (except for the sugar and coatings) in a bread machine and start the "dough only" program.
3. Make ready 12 pieces of 10 cm square kitchen parchment paper. When the dough making program is done, divide the dough into 12 portions, round them off and put them on the pieces of paper.
4. (This dough is not rested.) Use your microwave oven's bread-rising function to let the rise rise for 45 minutes or so at 40°C (2nd rising) until the dough has doubled in volume.
5. Try your best not to touch the dough. As soon as the 2nd rising is done, gently place the dough in oil heated to 170℃, with the squares of paper to prevent it from sticking to your hands.
6. Since this dough is low in moisture, it won't make any sound or bubble up even in hot oil. But that means it's doing well, so don't worry!
7. Fry on both sides for about 2 minutes each until golden brown. They won't make a sizzling sound even when you turn them over. But that's OK!
8. Put the cooked donuts on a draining rack on their sides to drain off the oil. If you set their top/bottom on the rack, the excess oil won't drain off properly.
9. Once the oil has drained off, put a malasada while it's still hot in a plastic bag with granulated sugar one at a time and shake it around to coat with the sugar.
10. Please enjoy these freshly fried! You can warm them up in the microwave for 20 seconds the next day. Try mixing cinnamon powder, powdered coconut, kinako flour and so on in the sugar.
11. You maybe wondering if 100 g of condensed milk is needed, but not to worry. For that unique malasada feel, it's needed. You can use homemade condensed milk made by simmering soy milk and sugar together.

If you have not tried our malasadas (donuts) you are definitely in for a treat. Our donuts are light, fluffy and can be filled with a variety of … more They have the best melt-in-your-mouth, chewy cookies, and they're huge. I also LOVE their malasadas (Hawaiian donuts) with your choice of filling in their classic vanilla bean, passion fruit, nutella, and ube (purple yam) flavors, and all are delicious! My favorites include the passion fruit and ube. The donuts are on a stick and they melt in your mouth.

Discover How to Improve Your Mood with Food

In general, people have been trained to believe that “comfort” foods are terrible for the body and should be avoided. Often, if your comfort food is made of candy or other junk foods, this holds true. Otherwise, comfort foods can be extremely healthy and good for you. There are several foods that, when you consume them, could boost your mood. If you are feeling a little bit down and in need of an emotional pick me up, try several of these.

Eggs, you may be amazed to find out, are fantastic at battling depression. You need to make sure, though, that what you make includes the yolk. The egg yolk is the most important part of the egg in terms of helping raise your mood. Eggs, particularly the yolks, are loaded with B vitamins. B vitamins can truly help you raise your mood. This is because the B vitamins increase the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Try consuming a couple of eggs to feel better!

Make a trail mixout of different seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all great for elevating your mood. This is because these nuts are loaded with magnesium, which helps to raise your production of serotonin. Serotonin is the “feel good” natural substance that directs your brain how you feel all the time. The higher your serotonin levels, the happier you will feel. Not only that but nuts, specifically, are a terrific protein food source.

If you would like to beat depression, try eating some cold water fish. Salmon, herring, tuna fish, mackerel, trout, etc, they’re all high in omega-3s and DHA. These are two substances that boost the quality and function of the gray matter in your brain. It’s the truth: consuming tuna fish sandwiches can actually help you fight your depression.

Some grains are really great for repelling bad moods. Quinoa, barley, teff, millet, etc are all great for helping you be in a happier state of mind. They help you feel full too which can actually help to better your mood. Feeling starved can be terrible! The reason these grains can improve your mood is that they are not hard to digest. These foods are easier to digest than others which helps jumpstart a rise in your sugar levels which in turn brings up your mood to a happier place.

Green tea is truly great for your mood. You were just anticipating to read that here, weren’t you? Green tea is found to be packed full of an amino acid called L-theanine. Studies have found that this amino acid essentially stimulates brain waves. This helps focus your mental energy while simultaneously relaxing the rest of your body. You were already aware that green tea could help you feel so much healthier. Now you are aware that green tea helps you to elevate your moods also!

Now you realize that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Try several of these instead!