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Recipe of Favorite Stick-Shaped Chocolate Chip Melon Bread

 ·  ☕ 6 min read  ·  ✍️ Juan Morton

Stick-Shaped Chocolate Chip Melon Bread

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, stick-shaped chocolate chip melon bread. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Read Customer Reviews & Find Best Sellers. This is how it looks when cut. The thick chocolate chip cookie crust is combined with a crispy, fluffy bread for this melon bread. I don't like the stick-shaped melon bread that's sold in stores since it's usually too moist, so I made a version that is crispy, the way I like it.

Stick-Shaped Chocolate Chip Melon Bread is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Stick-Shaped Chocolate Chip Melon Bread is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook stick-shaped chocolate chip melon bread using 20 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Stick-Shaped Chocolate Chip Melon Bread:
  1. Make ready Cookie dough:
  2. Take 95 grams ○Cake flour
  3. Take 10 grams ○Bread (strong) flour
  4. Take 10 grams ○Whole wheat flour
  5. Take 1/3 tsp ○Baking powder
  6. Make ready 47 grams Unsalted butter
  7. Prepare 30 grams Sugar
  8. Make ready 1/2 Egg
  9. Take 30 grams Chocolate chips
  10. Get Bread dough:
  11. Get 170 grams ◎Japanese Domestic Bread (strong) flour
  12. Take 30 grams ◎Cake flour
  13. Take 95 grams ◎Water
  14. Take 1/2 ◎Egg
  15. Prepare 20 grams ◎Sugar
  16. Take 3 grams ◎Salt
  17. Make ready 8 grams ◎Skim milk powder
  18. Make ready 2/3 tsp Dry yeast
  19. Make ready 13 grams Unsalted butter
  20. Make ready 1 Granulated sugar

Bread dough would be sticky after first fermentation. if you try to make mel. Melon-pan is another popular traditional Japanese snack bread. A typical melon-pan is made of a bread dough covered with a thin layer of a cookie dough. The name comes from the melon like appearance, such as a cantaloupe.

Instructions to make Stick-Shaped Chocolate Chip Melon Bread:
  1. Make the cookie dough: Combine the ○ ingredients and sift twice. Bring the unsalted butter and egg to room temperature.
  2. Put the unsalted butter in a large bowl and cream with a whisk. Add the sugar in 3 batches, mixing it in well between additions.
  3. Beat the egg, and add to the step 2 mixture in 3 batches. It splits easily, so mix it in very well between additions.
  4. Change to using a rubber spatula, and add all the sifted powdered ingredients at once. Fold it in until the dough is no longer floury, and mix in the chocolate chips.
  5. Divide the dough into 6 portions, put each piece on a sheet of plastic wrap, and roll out to 22 cm x 4cm size. Leave to rest in the refrigerator for at least 3 hours or overnight.
  6. Make the bread dough: Put all the ◎ ingredients in a bread machine, with the yeast in the yeast compartment. Start the "dough-only" program. Add the butter 8 minutes in.
  7. Take the dough out, divide into 6 pieces and round off each piece. Cover with a tightly wrung out moistened kitchen towel and leave to rest for 10 minutes.
  8. Roll out into a rectangle while deflating the dough. Roll up the dough from the side closest to you, and seal tightly. Roll the dough so that it's 20 cm long.
  9. Optionally sprinkle the surface of the cookie dough with granulated sugar, and put the cookie dough on top of the bread dough from step 8. Cover to prevent the dough from drying out, and leave in a warm place for the 2nd rising.
  10. Bake in a preheated 210°C oven for about 15 minutes to finish.
  11. This is how it looks when cut. The thick chocolate chip cookie crust is combined with a crispy, fluffy bread for this melon bread.

A typical melon-pan is made of a bread dough covered with a thin layer of a cookie dough. The name comes from the melon like appearance, such as a cantaloupe. Have fun baking a variety of melon-pan right at home! Combine sugar and butter in bowl. Beat at medium speed, scraping bowl often, until creamy.

Try Using Food to Elevate Your Mood

In general, people have been conditioned to believe that “comfort” foods are terrible for the body and should be avoided. At times, if your comfort food is essentially candy or other junk foods, this can be true. At times, comfort foods can be perfectly healthy and good for us to eat. There are a number of foods that, when you consume them, can better your mood. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try a few of these.

Eggs, you may be amazed to discover, are terrific at fighting depression. Just make sure that you don’t throw away the egg yolk. When you would like to cheer yourself up, the egg yolk is the most crucial part of the egg. Eggs, the yolk in particular, are stuffed full of B vitamins. B vitamins can be fantastic for elevating your mood. This is because the B vitamins help your neural transmitters–the parts of your brain that control your mood–run better. Try eating an egg and cheer up!

Put together a trail mix out of seeds and/or nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, and so on are all great for helping to elevate your mood. This is because these foods are high in magnesium, which helps to increase serotonin levels. Serotonin is the “feel good” chemical that dictates to your brain how you feel all the time. The higher your levels of serotonin, the happier you are going to feel. Not only that, nuts, in particular, are a fantastic protein food source.

Cold water fish are wonderful for eating if you wish to battle depression. Cold water fish including tuna, trout and wild salmon are high in DHA and omega-3 fatty acids. These are two things that improve the quality and the function of your brain’s grey matter. It’s true: consuming a tuna fish sandwich can actually help you overcome depression.

Some grains are truly excellent for driving away bad moods. Quinoa, millet, teff and barley are all really wonderful for helping increase your happiness levels. They fill you up better and that can help elevate your moods too. Feeling starved can truly make you feel terrible! The reason these grains are so wonderful for your mood is that they are easy to digest. These foods are easier to digest than others which helps jumpstart a rise in your blood glucose which in turn takes your mood to a happier place.

Green tea is really excellent for your mood. You just knew green tea had to be mentioned, right? Green tea is rich in a certain amino acid called L-theanine. Studies have found that this amino acid essentially induces brain waves. This helps raise your mental acuity while relaxing the rest of your body. You knew that green tea helps you become healthier. Now you are well aware that green tea helps you to lift your moods as well!

Now you realize that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Test out these suggestions instead!

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