Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fluffy powdered snow christmas bread wreath. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Read Customer Reviews & Find Best Sellers. Great recipe for Fluffy Powdered Snow Christmas Bread Wreath. I made a simply shaped, Christmas-wreath-inspired bread. While twisting the dough, make sure the seam doesn't show on the top.

Fluffy Powdered Snow Christmas Bread Wreath is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Fluffy Powdered Snow Christmas Bread Wreath is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have fluffy powdered snow christmas bread wreath using 9 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Fluffy Powdered Snow Christmas Bread Wreath:

1. Get 180 grams Bread (strong) flour
2. Take 20 grams Cake flour
3. Make ready 15 grams Sugar
4. Get 2 1/2 grams Salt
5. Make ready 150 ml Milk
6. Make ready 20 grams Unsalted butter
7. Take 3 grams Instant Dry Yeast
8. Prepare 1 Nuts
9. Make ready 1 Rice flour (for the finishing touch)

Great recipe for Milky Wreath Bread. I wanted to make a cute snow white Christmas risse-like fluffy bread, so this was born. It has a gentle flavor, and is perfect as a gift! Please bake this according to your oven at home.

Instructions to make Fluffy Powdered Snow Christmas Bread Wreath:

1. Add all of the ingredients, except the nuts and butter, into the bread machine and start the "bread dough" course. (The yeast goes in a separate opening). After 10 minutes, add the butter.
2. When the dough is finished, separate it into 2 round balls and place with the seam on the bottom. Cover with a damp towel and leave for 20 minutes.
3. When the resting time is over, turn them over and use your hand to remove the gas, while at the same time flattening, moving from the center to the outside.
4. Fold from the top about 4 times. At this time, use your fingers to push on the opposite side to get rid of excess gas.
5. When it forms into the shape of a sea cucumber, use both hands to roll the dough into a long cylinder. 1 cylinder is about 80 cm, but since it's difficult to stretch it out in one go…
6. if it becomes difficult to stretch out at around 40 cm, cover it with a damp towel and let it rest a little bit. It will then become easier to roll out.
7. Put the seam side on the bottom and connect one end of each of the 2 cylinders tightly together.
8. Place one strand over the other strand and repeat, essentially forming a twisting pattern, until the end. Lastly, close the ends tightly.
9. Line a baking tray with parchment paper, place the wreath in the shape of a wreath, tightly closing the ends together. Perform the secondary fermentation at 40°C for 20 minutes.
10. Wrap the outsides of a cocotte mold, or something similar, with parchment paper, and place in the middle of the bread dough to hold the round shape. (The center hold of the wreath will shrink, but you don't need to use the cocotte if you don't want to.)
11. I also made small bread (4 wreaths), separated the dough into 8 balls and followed the same procedure. I tried to make the wreath shape without placing a cocotte in the middle.
12. After fermenting the second time, lightly spread water on the dough's surface with a brush. Add nuts etc, and push them in so they stick on the dough.
13. Using a tea strainer, lightly sprinkle the rice flour evenly and thoroughly onto the dough's surface, like a light snowfall. (If you don't have rice flour, bread flour is fine, too.)
14. In an oven preheated to 180°C, bake for 15 minutes and it's finished. Refer to Step 16 if you used a cocotte while baking.
15. Cover and decorate the seam on the top with a Christmas ornament and it's all finished.
16. If you used a cocotte in the center of the wreath, it will be difficult for the center to bake through, so after about 10 minutes of baking, remove the cocotte and continue baking until the time is up.

It has a gentle flavor, and is perfect as a gift! Please bake this according to your oven at home. This recipe uses white chocolate chips, but it is also delicious with. In a large bowl, dissolve yeast in warm water. Stir in enough remaining flour to form a soft dough (dough will be sticky).

Try Using Food to Elevate Your Mood

Most of us believe that comfort foods are not good for us and that we must keep away from them. But if your comfort food is candy or junk food this is true. Otherwise, comfort foods can be really nourishing and good for you. There are several foods that basically can raise your moods when you consume them. If you feel a little bit down and you need a happiness pick me up, try a few of these.

Eggs, believe it or not, are wonderful for helping you combat depression. Just make sure that you don’t throw away the yolk. The egg yolk is the part of the egg that is the most important in terms of helping elevate your mood. Eggs, the egg yolk especially, are stuffed full of B vitamins. B vitamins can actually help you raise your mood. This is because they help in improving the function of your neural transmitters, the parts of your brain that control your mood. Eat an egg and cheer up!

Put together a few trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all terrific for helping to boost your mood. This is because seeds and nuts have plenty of magnesium which raises your brain’s serotonin levels. Serotonin is referred to as the “feel good” chemical substance and it tells your brain how you should be feeling day in and day out. The more serotonin in your brain, the more pleasant you’ll feel. Not only that but nuts, specifically, are a great protein source.

Cold water fish are great for eating if you wish to combat depression. Cold water fish including tuna, trout and wild salmon are chock full of DHA and omega-3 fatty acids. These are two substances that boost the quality and function of the grey matter in your brain. It’s true: eating a tuna fish sandwich can greatly boost your mood.

It’s not difficult to overcome your bad mood when you consume grains. Barley, quinoa, millet, teff, etc are all wonderful for helping you feel happier. They fill you up better and that can help you with your moods too. Feeling hungry can actually bring you down! The reason these grains are so wonderful for your mood is that they are easy to digest. These foods are easier to digest than others which helps kick start a rise in your glucose levels which in turn takes your mood to a happier place.

Green tea is excellent for moods. You just knew it had to be included in this article, right? Green tea is found to be packed full of an amino acid called L-theanine. Studies show that this specific amino acid can essentially stimulate brain waves. This helps focus your mental energy while at the same time making the rest of your body more relaxed. You probably already knew it is not difficult to become healthy when you consume green tea. Now you are well aware that it helps you to lift your moods as well!

Now you can see that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Go with these tips instead!