Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, kohaku-kan. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Kohaku-Kan is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Kohaku-Kan is something which I’ve loved my entire life.

Great recipe for Kohaku-Kan. "Kohaku kan" is a traditional Japanese sweet. "Kohaku" means Amber. It's made from brown sugar and Kanten (Agar). I decorate it with soy milk kanten but generally it doesn't have any decoration. Enjoy texture of Kanten and beautiful Amber color fro brown sugar.

To begin with this recipe, we must first prepare a few ingredients. You can cook kohaku-kan using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Kohaku-Kan:

1. Take 425 ml Water -400ml & 25ml-
2. Get 25 ml Soy Milk)
3. Take 4.5 g Kanten(Agar) Powder -4g & 0.5g-
4. Get 70 g Brown Sugar
5. Take 5 g Sugar (white)
6. Make ready 1 Tbsp Honey

Some of kohaku-kan are amber coloured (kohaku means amber in Japanese). The others are translucent just like the one in this picture. Kohaku-kan is a summer dessert and usually made from agar-agar, sugar and so on. Some of kohaku-kan are amber coloured (kohaku means amber in Japanese).

Instructions to make Kohaku-Kan:

1. Ingredients & Mold, It's OK without decoration.
2. <Make milk Kanten for decoration> Put 25ml of Water in a pot. Put 0.5g of Powder Agar and 5g of sugar. And mix them well.
3. Heat it up on a medium flame to boiling. Then, turn down the flame. Simmer it for 30 sec. Add 25g of warm Soy milk and mix them well on medium flame. Keep it in a heat‐resistant container.
4. <Make "Kohaku kan"> Put 400ml of water in a pot. Put 4g of Powder Agar. Mix them well. Heat it up on a medium flame to boiling.
5. Turn down the flame. Simmer it for 2 minutes. Add 70g of brown sugar. Mix them well on on a medium flame.
6. Heat it up to boiling. Turn down the flame. Simmer it for 1 minute. Then turn off the flame and add 1 Tbsp. of honey.
7. Mix them well. Pour it into a mold. Remove big bubbles.
8. Melt soy milk Kanten with a microwave. Drop soy milk Kanten on the "Kohaku kan"and draw patterns.
9. Leave and set it at a room temperature. Unmold it.
10. Cut it and chill it in the fridge. Then enjoy it!!

Kohaku-kan is a summer dessert and usually made from agar-agar, sugar and so on. Some of kohaku-kan are amber coloured (kohaku means amber in Japanese). The others are translucent just like the one in the picture. Nicknames, cool fonts, symbols and tags for Kohakukan. Create good names for games, profiles, brands or social networks.

Foods That Make You Happy

For the most part, people have been trained to believe that “comfort” foods are bad for the body and have to be avoided. At times, if your comfort food is made of candy or other junk foods, this is true. Otherwise, comfort foods could be extremely healthy and good for you. Several foods actually do boost your mood when you eat them. When you feel a little down and are in need of an emotional pick-me-up, try a couple of these.

Eggs, believe it or not, can be actually terrific at beating back depression. Just see to it that you do not toss the egg yolk. The yolk is the part of the egg that matters most in terms of helping raise your mood. Eggs, the yolk particularly, are rich in B vitamins. The B vitamin family can be fantastic for boosting your mood. This is because they improve the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Consume an egg and feel happier!

Put together a trail mixfrom different seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all wonderful for raising your mood. This is possible because these foods are high in magnesium which boosts serotonin production. Serotonin is the “feel good” chemical substance that tells your brain how you feel at all times. The higher your serotonin levels, the happier you will feel. Nuts, in addition to improving your mood, can be a great protein source.

Cold water fish are wonderful for eating if you want to beat back depression. Cold water fish like tuna, trout and wild salmon are chock full of DHA and omega-3s. These are two things that improve the quality and the function of your brain’s gray matter. It’s true: eating a tuna fish sandwich can greatly boost your mood.

Some grains are truly excellent for fighting off bad moods. Quinoa, millet, teff and barley are all actually great for helping raise your happiness levels. They help you feel full too which can truly help to make your mood better. It’s not difficult to feel depressed when you feel hungry! These grains can help your mood elevate as it’s not at all hard for your body to digest them. They are simpler to digest than other foods which helps raise your blood sugar levels and that, in turn, raises your mood.

Green tea is wonderful for moods. You were sure it had to be included in this article, right? Green tea is rich in a particular amino acid called L-theanine. Studies show that this particular amino acid can actually induce brain waves. This will better your brain’s focus while at the same relaxing the rest of your body. You knew that green tea helps you be a lot healthier. Now you are aware that green tea can help improve your mood as well!

As you can see, you don’t need to eat all that junk food when you want to feel better! Try some of these instead!