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Recipe of Any-night-of-the-week Double Fruit Kanten Made with Orange Kanten Gelée

 ·  ☕ 6 min read  ·  ✍️ Joel Washington

Double Fruit Kanten Made with Orange Kanten Gelée

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, double fruit kanten made with orange kanten gelée. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Double Fruit Kanten Made with Orange Kanten Gelée is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Double Fruit Kanten Made with Orange Kanten Gelée is something which I have loved my whole life. They’re fine and they look wonderful.

Add the ◎ ingredients to a pot, turn on low heat, and heat while stirring with a rubber spatula. Continue to heat over a very low flame after it reaches a boil. Puree the orange kanten gelée after it cools, and this part is done. Step-by-Step In a medium saucepan, combine water and kanten powder on medium-heat and bring to a boil to dissolve the powder, stirring well.

To begin with this recipe, we have to prepare a few ingredients. You can have double fruit kanten made with orange kanten gelée using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Double Fruit Kanten Made with Orange Kanten Gelée:
  1. Take Orange Kanten Gelée:
  2. Take 1 tsp ◎Powdered kanten
  3. Make ready 100 ml ◎100% orange juice
  4. Prepare 1 tbsp ◎White wine
  5. Take 2 tbsp ◎Lemon juice
  6. Take 200 ml 100% orange juice
  7. Make ready 1 can Canned fruit
  8. Get 1 Fresh fruit
  9. Get 1 Cooked kuromame
  10. Take 400 ml Kanten (store-bought or homemade, either one)
  11. Prepare 1 Mint leaves

I especially like kanten with strawberries as the red and sweet fruits remain firm and fresh in the jelly. A beautiful example of bright colours is a milk based kanten with the red berries. The amount of kanten depends on the number of little bowls available. Kanten can easily be added to your daily menus including beverages, it is a very adaptable ingredient.

Steps to make Double Fruit Kanten Made with Orange Kanten Gelée:
  1. Add the ◎ ingredients to a pot, turn on low heat, and heat while stirring with a rubber spatula. Continue to heat over a very low flame after it reaches a boil.
  2. Add 200ml orange juice to step 1, and chill in an ice water bath. Puree the orange kanten gelée after it cools, and this part is done.
  3. This won't solidify if you heat up the citric acid and kanten together. It won't coagulate well, so it will return to the state of step 2 if you let it be without even mixing.
  4. Drain the water from the canned fruit, cut into bite sizes on top of paper towel to rid any excess water. Drain the water from the kanten, too.
  5. Cut the fruit up into bite sizes (I used oranges today). Feel free to use your favorite fruit.
  6. Chill all of the prepared ingredients in the fridge until you are ready to eat them.
  7. Line up the kanten in a bowl. I am using store-bought kanten and homemade grapefruit kanten today. Add in the fruit as well.
  8. Top with the kanten gelée, check the balance, and add the fruit on top. Arrange it with boiled kuromame beans or mint leaves.
  9. I think it is good to serve kanten gelée in an equal portion to fruits/kanten.
  10. I think it's also good to arrange the fruit and kanten together in a big glass bowl, top with the kanten gelée and eat together.
  11. This is also delicious if you use it after step 2 in yogurt or on ice cream.

The amount of kanten depends on the number of little bowls available. Kanten can easily be added to your daily menus including beverages, it is a very adaptable ingredient. It is possible to make a larger portion of Kanten, for example tomato Kanten jelly, which can be kept in the 'fridge and added to pasta, salad, soups and any main course. Kanten is a Japanese dessert made from gelatin. Kanten is usually added with various kinds of fruits to give more flavors on it.

Turn to Food to Boost Your Mood

Mostly, people have been trained to believe that “comfort” foods are bad for the body and need to be avoided. At times, if your comfort food is a sugary food or another junk food, this is very true. Otherwise, comfort foods may be really healthy and good for you. There are several foods that, when you consume them, can boost your mood. If you are feeling a little bit down and you need an emotional pick me up, try some of these.

Eggs, believe it or not, can be actually wonderful at beating back depression. You must see to it, however, that what you make includes the egg yolk. The egg yolk is the part of the egg that is the most important in terms of helping elevate your mood. Eggs, the egg yolk particularly, are high in B vitamins. These B vitamins are terrific for helping to raise your mood. This is because they help in improving the function of your neural transmitters, the parts of your brain that affect your mood. Consume an egg and cheer up!

Make a trail mix from seeds and/or nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etc are all terrific for helping to elevate your mood. This is because these foods are rich in magnesium, which helps to raise your production of serotonin. Serotonin is called the “feel good” substance that our body produces and it tells your brain how you should be feeling day in and day out. The more you have of it, the more pleasant you will feel. Not only that, nuts, specifically, are a fantastic protein food source.

Cold water fish are good if you are wanting to feel better. Salmon, herring, tuna fish, mackerel, trout, etcetera, they’re all chock-full of omega-3s and DHA. These are two substances that boost the quality and function of the gray matter in your brain. It’s the truth: eating tuna fish sandwiches can actually help you battle your depression.

Grains can be wonderful for fighting a bad mood. Quinoa, barley, millet, etc are excellent at helping you have a happier mood. They help you feel full as well which can truly help to make your mood better. Feeling famished can actually bring you down! The reason these grains are so great for your mood is that they are not difficult to digest. They are simpler to digest than other foods which helps bring up your blood sugar levels and that, in turn, raises your mood.

Your mood can really be helped by green tea. You were sure green tea had to be included in this article, right? Green tea is high in a particular amino acid known as L-theanine. Research has discovered that this amino acid promotes the production of brain waves. This helps sharpen your mental energy while simultaneously relaxing the rest of your body. You knew that green tea helps you be better. Now you know that it helps you to lift your moods also!

Now you can see that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try some of these tips instead.

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