Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy in one pan cured ham soup pasta. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy in One Pan Cured Ham Soup Pasta is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Easy in One Pan Cured Ham Soup Pasta is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have easy in one pan cured ham soup pasta using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy in One Pan Cured Ham Soup Pasta:
- Make ready 100 grams Pasta
- Prepare 100 ml Water
- Prepare 400 ml Milk
- Prepare 1 dash Salt
- Get 1 tsp Soup stock granules
- Get 1 piece Butter
- Get 50 grams Camembert cheese (or sliced pizza cheese)
- Take 1 Vegetables (onion, shimeji mushrooms, king oyster mushrooms, cabbage, cherry tomatoes etc.)
- Get 2 slice Cured ham (ham or bacon are also fine)
- Take 1 dash Parsley
Instructions to make Easy in One Pan Cured Ham Soup Pasta:
- Heat the water, milk, soup stock granules and salt.
- When it has come to the boil, add the pasta.
- After around 2-3 minutes, add the cheese and butter.
- Add the vegetables 2-3 minutes before the pasta is done. This time I used sliced onion.
- When done, season with black pepper and transfer to a serving dish. Add the ham, cherry tomatoes and finely chopped parsley to finish!
- Reduce the amount of dishes you'll need to do by placing your bread on the same dish. It makes it look fancier, too.
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