Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mini cheesecakes - no bake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mini Cheesecakes - No Bake is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Mini Cheesecakes - No Bake is something that I have loved my entire life. They are nice and they look fantastic.

Find Deals on Miniature Cheesecake in Toys & Games on Amazon. A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. These mini no-bake cheesecakes are formed in a muffin pan. Using only a few basic and delicious ingredients, these tiny cheesecakes set up in the refrigerator instead of the oven.

To begin with this recipe, we must prepare a few components. You can cook mini cheesecakes - no bake using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mini Cheesecakes - No Bake:

1. Make ready Crust:
2. Make ready 1 package (9 sheets) graham crackers
3. Take 1/4 cup unsalted butter, melted
4. Prepare 1 tbsp. granulated sugar
5. Get Cheesecake Filling:
6. Take 1/2 cup heavy cream
7. Make ready 2 packages (8 oz.) each block style cream cheese, at room temp
8. Prepare 1/2 cup sweetened condensed milk
9. Take 2 tbsp. granulated sugar
10. Prepare 1 tsp. vanilla extract
11. Prepare 1 tsp. fresh lemon juice

Are you looking for a quick and easy recipe? These no bake mini cheesecakes are for those days when you want luxurious, creamy, New York-style cheesecake but without all the work. With no-bake cheesecake this good, you may just find no need to bake cheesecake ever again. (If you want to make mini cheesecakes for Easter, check out this video recipe for no-bake mini Easter cheesecakes. The great thing about Mini No-Bake Cheesecake is that the topping options are all yours.

Steps to make Mini Cheesecakes - No Bake:

1. Line a 12 count standard size muffin tin with cupcake liners and lightly mist them with non-stick cooking spray. Set this aside.
2. In a food processor, pulse the graham crackers until you have fine crumbs. Pour the crumbs out into a bowl and stir in the sugar and melted butter. It should then resemble wet sand.
3. Place about 2 scant tablespoons of the crumb mixture into each cupcake liner. Use either your fingers or the bottom of a measuring cup to pack down the crumbs into each liner. Set this aside to make the filling.
4. Using a stand mixer (or a hand mixer) fitted with the whisk attachment, beat the heavy cream on high speed until it is whipped and fluffy. Remove it to a seperate bowl and set it aside.
5. Switch to the paddle attachment and beat the 2 blocks of cream cheese on medium speed until they are smooth and creamy. Then add in the sweetened condensed milk, granulated sugar, lemon juice and vanilla extract. Once it's all combined, add in the whipped cream. Once the whipped cream is in, mix on low speed until just combined.
6. Next scoop the filling evenly into each liner on top of the crusts. I like to just place the mixture in a large Ziploc bag and pipe it in, but you could just use a spoon also.
7. Place the muffin tin into the freezer for 15 minutes, to give it a bit of a head start to set. Then, cover with plastic wrap and place into the fridge for at least 6 hours.
8. When you're ready to serve, just carefully remove the liners (if they stick, then pop them into the freezer for just a few minutes, then try again to remove the liner), top with whatever toppings sound good if you want (they're good with or without toppings) and enjoy!

With no-bake cheesecake this good, you may just find no need to bake cheesecake ever again. (If you want to make mini cheesecakes for Easter, check out this video recipe for no-bake mini Easter cheesecakes. The great thing about Mini No-Bake Cheesecake is that the topping options are all yours. Keep it simple with no toppings at all. Or, drizzle with melted chocolate or top with fresh raspberries. One of my favorite topping combinations is strawberries and fresh blueberries.

Try Using Food to Boost Your Mood

A lot of us think that comfort foods are bad for us and that we have to stay away from them. But if your comfort food is candy or junk food this holds true. Other times, though, comfort foods can be totally healthy and it’s good for you to eat them. Several foods really do boost your mood when you consume them. If you seem to be a little bit down and you need an emotional pick me up, try some of these.

Eggs, believe it or not, can be really great at beating back depression. Just be sure that you do not throw away the egg yolk. The yolk is the most essential part of the egg in terms of helping raise your mood. Eggs, particularly the yolks, are loaded with B vitamins. These B vitamins are terrific for helping to improve your mood. This is because they help in bettering the function of your neural transmitters, the components of your brain that dictate your mood. Try eating a couple of eggs to cheer up!

Put together a trail mixfrom a variety of seeds and nuts. Your mood can be raised by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is possible because these foods are high in magnesium which boosts serotonin production. Serotonin is known as the “feel good” chemical and it tells your brain how you should be feeling day in and day out. The more of it in your brain, the more pleasant you’ll feel. Not just that but nuts, particularly, are a great protein food source.

If you would like to defeat depression, try consuming some cold water fish. Salmon, herring, tuna, mackerel, trout, and so on, they’re all chock-full of omega-3s and DHA. Omega-3 fatty acids and DHA are two things that actually help the grey matter in your brain work a lot better. It’s true: eating a tuna fish sandwich can greatly raise your mood.

Grains can be excellent for driving away a bad mood. Millet, quinoa, barley, etc are excellent at helping you feel better. They help you feel full too which can actually help to better your mood. It’s easy to feel depressed when you are starving! These grains can help your mood elevate since it’s not at all hard for your body to digest them. They are easier to digest than other foods which helps raise your blood sugar levels and that, in turn, improves your mood.

Your mood could actually be helped by green tea. You were just waiting to read that in this article, weren’t you? Green tea is packed full of an amino acid called L-theanine. Research has discovered that this amino acid stimulates the production of brain waves. This helps improve your mental sharpness while relaxing the rest of your body. You were already aware that green tea could help you be healthier. And now you are aware that green tea can help you be happier as well!

As you can see, you don’t need to eat junk food or foods that are bad for you so you can feel better! Try several of these instead!